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This weekend I made baked dijon salmon with pecans and an almond cake for dessert. Both were tasty though I'm not sure if I'd make them again considering my A.D.D with recipes. The tandoori chicken on the other hand I made again tonight (after ditching yoga AGAIN yikes!) and it is just spectacular. I'd write more but after that long gardening post and the fact that my right hand totally hurts from so much shoveling, I'll end it there.
Looking at your blog always makes me hungry. :)